TASTING

Garnet with ruby hues; medium-high intensity.
Spicy backdrop of ripe cherries and red fruits, with enticing jam, toffee and chocolate hints.
Richly flavoured and full-bodied, with an elegant, lingering finish.

PAIRING

Perfectly suited to pulses, hearty stews, grilled meats and roasts.

MEDALS

Gold Medal, Brussels World Competition
92 points Andreas Larsson
91 points Tim Atkin
90 points DECANTER
90 James Suckling